What To Know About Oh Soup!

Oh Soup! has been a slow simmer on my mind and in my kitchen for years.

Souping for friends and neighbors started innocently enough - just a friendly neighborly thing to do. The goodness flowed, the word spread, and Oh soup! ventured beyond the hood.

Soup Is Love

Bowl of soup with croutons and shredded cheese, surrounded by other bowls and greenery.

I’ve been cooking for a vegetarian “kid” for better than a decade. I quickly realized the vegetarian “grab-n-go” offerings are rubbish, especially the soups. The taste, ingredients and preparation are substandard & we set out to make something better.

Higher Standards

Italian meal setup with a white bowl of pasta soup, fresh basil, chickpeas, a loaf of bread, and a small dish of pesto sauce on a wooden surface.

I soup while my husband bakes. His sourdough creation is a local legend. We love being able to provide souls and stomachs a warm, scrumptious bowl of healthy comfort, coupled with an Oh Soup!-worthy bread.

Fueling The Soul

Woman stirring pot on stove in kitchen, smiling.
Freshly baked artisanal bread loaves on a wooden surface.

Our philosophy of giving has been tested and refined through a pandemic (not in the original business plan). But with or without pandemics, people continue to have babies, get sick, feel lost, have surgery, and simply get hungry for an all-natural, bowl of goodness.

Oh Soup! is a bowl of love filled with fresh, natural ingredients, prepared one all-scratch batch at a time. I would love to soup for you.

Sincerely,

Bridget (and Jim)